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Old 19.12.2010, 17:14
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Re: Panettone 101 Advice Needed!

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In our wine shop, we have Villa de Varda and Scar'Pier, both imported fresh and direct from Italy.
You just wouldn't believe what's available out there.......there's even one called "Mr. Turkey", which is, you've guessed it, in the shape of the traditional Christmas roast.
Good grief!!!
The concept of a turkey shaped panettone is hilarious. Would one serve that with a creme anglais gravy?

of course, I'd rather eat a turkey shaped panettone than turkey shaped tofu.

I eat mine plain with a little espresso on the side. Has anyone ever made one? It seems to be rather like a brioche, I guess.
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