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Old 19.11.2007, 10:52
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Re: weekly expenses for food

man, i could learn a million lessons from you, huh?
fridge contains fruits of all kind mostly used to make my bowl of cereals each morning, sanissa, butter, raspberry jam, philadelphia, a brie cheese,
milk, rivella, fruits and several joghurts. then some crispbread is around (i do not eat propper bread, only 2 semmeln on sat and sun) and nutella. freezer contains pizza. i do not spend 50CHF for all this stuff. since max got me into these fantastic migros pasta extravaganza, i stick to those instead of the migros budget crap. yesterday i have ordered from lily's and these b*stards charge the double price what a menu inhouse would take. but i did it-> shitty lumbago.
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