31.10.2008, 17:11
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| Junior Member | | Join Date: Nov 2007 Location: Zurich
Posts: 61
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| Re: Gourmet British Food & Beer shop opens in Thalwil, 1st November 2008
| Quote: | |  | | | Update on tomorrows opening: I have Colin McVicars Back Bacon, black pudding and Chicken Apricot & Peach sausages in stock (yeah, I was also a bit sceptical but had them for dinner the other night and they really are delicious with some fried onions and Picallili). All made by him in Switzerland. Cumberland sausage will be coming soon.
Also Chicken, Pork & Apple and Steak & Kidney pies, all hand made by the Pie Shop.
Bob's beer is a victim to it's own success so the tasting and sales might not last all day 
Cheese wise, although I am running low awaiting my Christmas delivery there is plenty of Shropshire Blue, Quickes mature Cheddar, Smart's Double Gloucester, Grandma Singletons Lancashire, Coolea, Gabriel & Killeen from Co Cork, Strathdon Blue and Harbourne Blue. I also have small quantities of most of my other usual cheeses including Lanark Blue, Appleby's Cheshire, Hawes Wensleydale, Sparkenhoe Red Leicester, Lincolnhire Poacher Vintage, Stilton, Swaledale Ewe etc etc
Also plenty of chutneys from Hawkshead, although the Picallily & Chillilli is rapidly dissapearing.
Jack has also left some of his fantastic Laughing Lemon hand made chocolates for a free tasting, we plan on doing a big chocolate day in a couple of weeks time.
Finally, I'm trying to meet Scott this afternoon to collect some of his EF Babes Calanders for sale on the day. I at least will be able to get a quick peek!
Map and some other info on this link (it's a PDF file, Acrobat or similar needed). We take cash and most common credit and bank cards. See you there!
Shop Map | | | | | Good luck with the new venture. I will pop in tomorrow. Looking forward to breakfast on Sunday already!
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