The class is hands on, lots of fun and you make approx. 36 pieces of sushi each using a variety of fish and other ingredients. Extensive cooking notes are provided along with tips on where to get the best fish and Japanese ingredients. Please call me on 044 912 02 34 or send me an email if you would like to come along. helena@sushifusion.com
The class starts at 15.00 and goes until approx. 18.00.

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