Hey all

due to a class split, I have 2 places available for a bread making class (The Baker's Dozen) for tomorrow night - class starts @ 18.30 and lasts approx 3 and 1/2 hrs.

This is for beginners only (hence the splitting of the class) starting from all the theory behind bread making, through mixing, kneading, rising, proving and ending up with baking 5 different breads

• Pain Ordinaire
• Pain de Siegle
• Walnut Bread
• Zopf
• no-knead, no-rise brown bread

if anybody is interested please PM

Thanks

not-so-subtle bump...

places still available...