I must have passed this place a thousand times and never gone in. But last night a group of us were in the are, needed something to eat and drink - and took a punt on it.
The waitress was a little overwhelmed, as the place was full, and the first round of drinks and menus took a while to arrive - but from then on it was fantastic.
The menu is simple Swiss - with a couple of pasta dishes and curries. All acceptably price. The majority of us went for the Cordon Bleu - served with Fries and Salad (29.50chf).
The salad arrived first - a healthy bowl of mixed leaves and a good dressing. Once the dishes were cleared the Cordon Bleu arrive. It was HUGE - a monster!! And it tasted superb. It was homemade, nice thin pork stuffed with good harm and oodles of melting cheese.
We were all rather impressed.
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