Oh dear.

"Fettucine Al Capone"? "Cadillac Nachos"?
Ostrich fajitas?
I can see
someone will have to make the jaunt though and report back, and since we're closer to Chur than most of the rest o' yinz...
(On the bright side, they've got spare ribs, nachos and cheesecake on the menu. If any two of the three are really good it'll be worth the trip.)
Has anyone been to the sister restaurant in St. Gallen?