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| Can anyone recommend any French restaurants in Zurich?
Thanks for your help. | |
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UKers and merkins are gonna hate me for that:
You might want to be a bit more specific, as the influence of the likes of Escoffier made that almost every
good restaurant (that does not specialise in the food from some distinct region) is heavily influenced by french cuisine.
Are you looking for special dishes, such as cassoulet (nom nom nom) andouillette (beurk) or for the french "bistrot" atmosphere.