While picking up lunch at Clarke's today I had a look around at the seasonings and sauces they also sell. Has anyone used this seasoning, or know how it should be used? Or even on what? I don't want to take the label too literally!

You season meat with it...mainly chicken.

I guess it's all about the taste.

That is so funny least it would add a bit of flavour to the meat lol

That's what I was thinking. I didn't think there was a taste difference between a rooster and a hen so I was a little confused. They'd probably sell more if they renamed it! Or maybe not.

Even with all the warning possible......... chickens were not what I was thinking about.


Yes, a little bit of 'market research' wouldn't have gone astray.

ya think that same market research should have applied to this Cornish Cider.





ya' know what they say... there is nothing like a bit of cock in 'cider.

Accompanied by one of these two fine Barbadian rums.......

Is that the one where grynch and porsch went camping?

naw... we went to the other side of the mountain...