I just got back from Iceland and really enjoyed eating Skyr. Does anybody know if it is possible to find it anywhere in Switzerland?

I haven't found it anywhere, but I am in the progress on making some at home since I have a skyr and the recipe.

The closest thing I've found with regard to taste is this mager quark (in coop/migros), I don't know how either is really made though, maybe it's a totally different thing.

Katrin, can you give me the recipe for skyr ? I would appreciate it Ef þú ert íslensk þá er fínt að fá hana á íslensku