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Old 18.11.2012, 20:12
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Re: Post photos of what you cook and bake in Switzerland

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Does amyone have the recipe for a vegetarian dish that an old friend of mine used to make? I believe it was an Iranian recipe.

It consisted of cous cous mixed with other things but you cook it in a dish lined with sliced potato. When it is cooked you turn the dish over upside down like a Tarte tatin and the wonderful mixture ends up with a covering of roasted sliced potatoes on top - it was really yummy

Any ideas?
I know one like that but it is with potato, rice and saffron.
http://www.food.com/recipe/iranian-r...saffron-111813

ETA: After doing a quick search it looks like the dish might be called Tahdig or Tahdeeg.

Last edited by miniMia; 18.11.2012 at 20:24.
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