View Single Post
  #85  
Old 02.03.2014, 20:51
Wollishofener's Avatar
Wollishofener Wollishofener is offline
Forum Legend
 
Join Date: Jun 2009
Location: Glattbrugg
Posts: 18,967
Groaned at 332 Times in 257 Posts
Thanked 11,715 Times in 6,858 Posts
Wollishofener has a reputation beyond reputeWollishofener has a reputation beyond reputeWollishofener has a reputation beyond reputeWollishofener has a reputation beyond reputeWollishofener has a reputation beyond reputeWollishofener has a reputation beyond repute
Re: Wild Garlic (Bärlauch, Ail Sauvage)

Quote:
View Post
I bet you are glad you did.

I was brought up with the taste of both garlic and onions and love them.

My husband wasn't so keen to start with, and now he's the expert in alioli
I a while ago, in Aldi, bought a small bottle of a mix-sauce of olive-oil and garlic. If mixed with soy-sauce and Harissa etc, it is really nice
Reply With Quote
This user would like to thank Wollishofener for this useful post: