From The Canberra Times (Australia), taken from The Washington Post:
http://www.canberratimes.com.au/life...16-11o11c.html | Quote: |  | |
| There's no easy way to say this: You're eating too much chocolate, all of you. And it's getting so out of hand that the world could be headed towards a potentially disastrous (if you love chocolate) scenario if it doesn't stop.
Those are, roughly speaking, the words of two huge chocolate makers, Mars, Inc. and Barry Callebaut. And there's some data to back them up. | |
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Now putting to one side the accuracy (or lack thereof) of the populist media in Anglophone countries like Australia, UK and USA..... they still can't be serious, right?
What would it be like in CH if chocolate prices went up?