View Single Post
  #39  
Old 14.02.2018, 10:33
Tom1234's Avatar
Tom1234 Tom1234 is offline
Forum Legend
 
Join Date: Jan 2007
Location: Kanton Luzern
Posts: 12,265
Groaned at 372 Times in 296 Posts
Thanked 16,962 Times in 6,988 Posts
Tom1234 has a reputation beyond reputeTom1234 has a reputation beyond reputeTom1234 has a reputation beyond reputeTom1234 has a reputation beyond reputeTom1234 has a reputation beyond reputeTom1234 has a reputation beyond repute
Re: Swiss chicken vs. foreign chicken

Quote:
View Post
...... biochemical changes, causing the conversion of muscle to meat, determine final meat quality.
Muscle is meat.
Reply With Quote