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Old 18.09.2009, 13:41
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Re: The British Cheese Centre of Switzerland

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I make stilton burgers. You make the burgers as usual but put a lump of stilton in the middle and wrap the meat around it then fry or grill as normal. They are really tasty.


Hey Grumpy! Where can I find you before Wednesday? This sounds awesome. Can't wait to try it.

Thanks Lou.
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