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Old 21.12.2009, 13:21
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Re: It's that Port & Stilton time of year!

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I couldn't make the last event Mike, but is that a defo' for Thursday?
Providing we don't get any more snow I'll be there at 9 am checking that the port wine is good enough for my cheese!

I'll probably have a few 200 gr Stilton pots left on special offer, 23.00 each instead of 29.00 but also plenty of standard & BIO stilton wedges, a bit of Shropshire Blue, plenty of Lanark & Dunsyre blues and Stinking Bishop, Barkham Blue, Cashel & Crozier Blue (this one is amazing!) from Ireland as well as the usual cheddars, Red Leicester, Wensleydale etc...

Jelmoli in Zurich have also placed a top up order for this week which they will have tomorrow in case you can't get to Zug
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