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10.02.2011, 10:11
|  | Junior Member | | Join Date: Jun 2009 Location: Sachseln
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| | Fleischkaese
Anyone have a good recipe on how to cook this?
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10.02.2011, 10:12
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| | Re: Fleischkaese
Buy it ready made (but raw) and bake it.
Denner, Migros, etc. have it.
Tom
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10.02.2011, 10:13
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| | Re: Fleischkaese
As far as I know you put in the oven and bake it until it's done, depending on the amount of mixture you put in.
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10.02.2011, 10:14
|  | Forum Legend | | Join Date: Jan 2007 Location: Kanton Luzern
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| | Re: Fleischkaese | Quote: | |  | | | Anyone have a good recipe on how to cook this? | | | | | Put it in the oven for thirty minutes and then take it out, allow to cool and chuck it in the bin.
I'm sorry but the stuff looks repulsive and the name is just wrong. | The following 13 users would like to thank Tom1234 for this useful post: | Andreas Stofer, Bartholemew, grumpygrapefruit, Hedgehog of death, higgybaby, Joolie, kbill, Lou, mannie organ, Nickers, rob1, tartan girl, ximix | This user groans at Tom1234 for this post: | | 
10.02.2011, 10:15
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| | Re: Fleischkaese
Had some the other day. It's SPAM by any other name !!! I ate it raw as a snack.
Should make excellent fritters.
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10.02.2011, 10:18
|  | Forum Veteran | | Join Date: Sep 2009 Location: Brighton
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| | Re: Fleischkaese
I am still to get the obsession with Fleischkase ...
For a country that mocks the UK for it's culinary heritage, and has little of its own, esp if you take out potatoes, cheese and ham, there reliance on "spam" and instant mashed potatoes is beyond me !!  | The following 6 users would like to thank Hedgehog of death for this useful post: | | This user groans at Hedgehog of death for this post: | | 
10.02.2011, 10:24
|  | Forum Legend | | Join Date: Dec 2010 Location: Lugano
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| | Re: Fleischkaese | Quote: | |  | | | Had some the other day. It's SPAM by any other name !!! I ate it raw as a snack. | | | | | You can't eat it raw!
Well, maybe you can, as raw fleischkaese has the consistancy of peanut butter!
Tom
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10.02.2011, 10:25
| | Re: Fleischkaese | Quote: | |  | | | I am still to get the obsession with Fleischkase ...
For a country that mocks the UK for it's culinary heritage, and has little of its own, esp if you take out potatoes, cheese and ham, there reliance on "spam" and instant mashed potatoes is beyond me !!   | | | | | and...Aromat - basically herb infused MSG. And Switzerland is the only country in the world where a conversation like this can happen:
Hmm I'm going to make myself a chicken sandwich.
No you're not, you've forgotten the canned fruit in light syrup.
Damn!
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10.02.2011, 10:25
|  | Forum Legend | | Join Date: Dec 2010 Location: Lugano
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| | Re: Fleischkaese | Quote: | |  | | | I am still to get the obsession with Fleischkase ... | | | | | It's basically bratwurst in a different shape, and without the casing.
Tom
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10.02.2011, 10:26
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| | Re: Fleischkaese
The Malbaner Ofen Fleischkaese tastes good  | 
10.02.2011, 10:30
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| | Re: Fleischkaese | Quote: | |  | | | You can't eat it raw! 
Well, maybe you can, as raw fleischkaese has the consistancy of peanut butter! 
Tom | | | | | Mine definitely had the consistency and taste of SPAM. Maybe I was lucky and should have actually cooked it ?
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10.02.2011, 10:30
|  | Forum Legend | | Join Date: Dec 2007 Location: Work in ZH, live in SZ
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| | Re: Fleischkaese
The supermarket Fleischkäse mentioned and the ones regularly on offer in the cantine I have lunch at are simply terrible - pretty much like the Swiss Bratwurst variants. Tasteless, bland chunks of meat. In my home town in Germany, the local butcher made many variants that included some onions and cubed speck... and if you fry or barbecue the slices after baking the stuff suddenly tastes great. I also believe he might use different meat for it as the consistency is very different...
If you do not like the word Fleischkäse, simply put it in High-German: Leberkäse
The only good use I can think of for the super market ones is "scented ashtrays" it apprently smells like barbecue every time you press out a cigarette: | The following 7 users would like to thank Treverus for this useful post: | | This user groans at Treverus for this post: | | 
10.02.2011, 10:33
|  | Forum Veteran | | Join Date: Aug 2010 Location: UK (formerly Zurich)
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| | Re: Fleischkaese | Quote: | |  | | | and...Aromat - basically herb infused MSG. And Switzerland is the only country in the world where a conversation like this can happen:
Hmm I'm going to make myself a chicken sandwich.
No you're not, you've forgotten the canned fruit in light syrup.
Damn! | | | | | Damn! x 2  Made me feel queasy just reading that! Cheers Eco! | 
10.02.2011, 10:38
|  | Forum Legend | | Join Date: May 2010 Location: In the kitchen at parties.
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| | Re: Fleischkaese
Seems fredchroy has found the groan button and think's it's cool to groan people helping him.
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10.02.2011, 10:39
| | Re: Fleischkaese | Quote: | |  | | | Seems fredchroy has found the groan button and think's it's cool to groan people helping him. | | | | | Yay! He got me to magic 205!!! | The following 3 users would like to thank for this useful post: | | 
10.02.2011, 10:43
|  | Junior Member | | Join Date: Jun 2009 Location: Sachseln
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| | Re: Fleischkaese
You need to check the definition of "help". If I wanted a lot of smart*ss comments, I would go to the comedy channel. A lot of people here have helped with past queries, but some of you need to go back from where you came.
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10.02.2011, 10:46
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| | Re: Fleischkaese | Quote: | |  | | | You need to check the definition of "help". If I wanted a lot of smart*ss comments, I would go to the comedy channel. A lot of people here have helped with past queries, but some of you need to go back from where you came. | | | | | ...and just which comment of mine is 'smart*ss' ?
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10.02.2011, 10:47
| | Re: Fleischkaese | Quote: | |  | | | You need to check the definition of "help". If I wanted a lot of smart*ss comments, I would go to the comedy channel. A lot of people here have helped with past queries, but some of you need to go back from where you came. | | | | | we don't like flesichkase....it's sh!t.
In fact: I need help. I'm looking for a good cocktail made from urine. Can you help? Isn't the most logical response that really vodka is better in cocktails?
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10.02.2011, 10:50
|  | Forum Legend | | Join Date: Jan 2007 Location: Kanton Luzern
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| | Re: Fleischkaese | Quote: | |  | | | You need to check the definition of "help". If I wanted a lot of smart*ss comments, I would go to the comedy channel. A lot of people here have helped with past queries, but some of you need to go back from where you came. | | | | | I don't know why you groaned me? You asked how to cook it and I told you.
What did you expect, recipes for:
Fleischkaese flambe
Fleischkaese a la mode
Fleischkaese en croute
Fleischkaese Wellington
Fleischkaese au gratin
And what Economisto said. | The following 2 users would like to thank Tom1234 for this useful post: | | 
10.02.2011, 10:53
|  | Forum Veteran | | Join Date: Oct 2007 Location: rudolfstetten AG
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| | Re: Fleischkaese | Quote: | |  | | | Anyone have a good recipe on how to cook this? | | | | | Have you ever eaten this?
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