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Old 23.12.2011, 08:45
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Help! I need sausages for the stuffing...

Anyone know where I can get Irish/English pork sausages in Zurich? Our cellar got flooded and the freezer packed up.
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Old 23.12.2011, 08:53
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Re: Help! I need sausages for the stuffing...

Sorry, I don't know what English/Irish sausage taste like but for my last stuffing, I bought some sort of Bauern Bratwursts from Manor, pulled the casings off, added some spices and it worked out nicely.
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Old 23.12.2011, 08:55
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Re: Help! I need sausages for the stuffing...

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Anyone know where I can get Irish/English pork sausages in Zurich? Our cellar got flooded and the freezer packed up.
Hey Tim,

Why don't you ask Grumpygrapefruit if he has any at the Viadukt. Thread says he no longer does but you never know!:

British style Sausage and Bacon.

Also check this thread:

MacVicars Bacon & Sausages
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Old 23.12.2011, 08:58
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Re: Help! I need sausages for the stuffing...

And this thread too:

Brunch with real English sausages !

Search the fourm, there are quite a few 'sausage' threads ...

Last edited by Me Myself & I; 23.12.2011 at 09:29.
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Old 23.12.2011, 14:28
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Re: Help! I need sausages for the stuffing...

Doesn't sound so good but the veal, smooth sausage meat can be very tasty for stuffing.
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Old 28.12.2011, 10:15
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Re: Help! I need sausages for the stuffing...

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Anyone know where I can get Irish/English pork sausages in Zurich? Our cellar got flooded and the freezer packed up.
Hey Tim,

Did you manage to get any?
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Old 28.12.2011, 10:20
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Re: Help! I need sausages for the stuffing...

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Did you manage to get any?
I love this thread.
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Old 28.12.2011, 10:23
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Re: Help! I need sausages for the stuffing...

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I love this thread sausage.
fixed that for you to keep it On topic
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Old 28.12.2011, 10:44
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Re: Help! I need sausages for the stuffing...

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I love this thread.
Get your mind out of the ... !!!
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Old 28.12.2011, 12:40
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Re: Help! I need sausages for the stuffing...

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Hey Tim,

Did you manage to get any?
I struggled to find sausage meat here to make my own hamburgers, Denner does a mixed hackenfleisch (fairly fine mince) which has enough pork in it to hold together. In desperation I have also used Migros frozen hamburgers (by themselves are fairly bland) and added my own herbs/spices ect, which gave an ok result. Good luck, happy cooking.
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Old 28.12.2011, 13:52
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Re: Help! I need sausages for the stuffing...

I always buy the large bratwurst pork sausages and take the skin off and add what's needed for stuffing and sausage rolls. We had great stuffing this year
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Old 28.12.2011, 14:27
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Re: Help! I need sausages for the stuffing...

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I struggled to find sausage meat here to make my own hamburgers,
RTN, Sausage meat to make hamburgers or are you chatting about stuffing???
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Old 28.12.2011, 16:08
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Re: Help! I need sausages for the stuffing...

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RTN, Sausage meat to make hamburgers or are you chatting about stuffing???
Damn English as a second language, I normally speak Australian!! I assumed a sausage stuffing was similar to a bread stuffing (for chicken ect) and you would not require the "sausage skin" oh well live and learn. Now I need to find a cookbook and find out..........
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Old 28.12.2011, 17:51
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Re: Help! I need sausages for the stuffing...

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Damn English as a second language, I normally speak Australian!! I assumed a sausage stuffing was similar to a bread stuffing (for chicken ect) and you would not require the "sausage skin" oh well live and learn. Now I need to find a cookbook and find out..........


You don't require the skin to make a pork/sausage meat stuffing but making burgers with it???
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Old 28.12.2011, 22:15
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Re: Help! I need sausages for the stuffing...

Well a kind of burger, I add a lot of fresh herbs, grated veges, cheese, onion, soy sauce, an egg and breadcrumbs. My boys love them and a balanced diet in a burger!!
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