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Old 09.02.2014, 13:31
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Finger licking good oven cooked ribs!

Hi

I am a big lover of the XXL ribs you can get in the coop, but as we can not have a BBQ on our balcony I had to come up with a way of getting a similar BBQ effect in the oven. After some searching I found this recipe which I think is great. I hope will like.

1/ line a baking sheet with foil and set the cooling rack on top. Lay the ribs on top of the rack in a single layer.

2/ heat the grill and place the baking tray a few inches below the heating element. Make sure the meaty side of the ribs are facing up.
Grill the ribs for about 5 minutes, until the sugar in the dry rub is bubbling and the ribs are evenly browned.

3/ heat oven to 160 degrees. Bast ribs with BBQ sauce and Move the ribs onto a oven rack in the middle of the oven. Roast for 2 and a half hours. Half way through cooking cover the ribs with foil to stop them drying out.

Yummy
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Old 09.02.2014, 13:51
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Re: Finger licking good oven cooked ribs!

... and if you want to know where to get good quality ribs for cooking, you can't beat Kern in Ennenda.

Might be worth ringing ahead, though, before making the trek to the mountains for your meat.
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Old 09.02.2014, 14:22
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Re: Finger licking good oven cooked ribs!

Another source, still a bit of a trek from the big city, though. But whenever I start missing 'Sweet Home Chicago' these ribs do the trick:
http://www.metzgerei-ochsen.ch/site/home.aspx

You might need to order ahead... because if the forecast is for BBQ weather, I've probably already bought him out.
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