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Re: Post photos of what you cook and bake in Switzerland I like this thread but haven't got round to posting until now. Anyway, home-made Luxemburgerli (there was a recipe in the Daily Telegraph a couple of weeks ago): http://i919.photobucket.com/albums/a...cket/Tray1.jpg http://i919.photobucket.com/albums/a...ucket/Lux2.jpg |
Re: Post photos of what you cook and bake in Switzerland Dear Tom1234, Wow! Like wow! How did you prevent the macarons from sticking to the baking paper? Did you oil it? (I still buy my Luxemburgelis from Sprungli as I can't make myself do 3-5 flavours, including the cream filling.) |
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It was all a bit of a bet as my wife reckoned I would screw it up. She didn't even mind when I cut up her piping nozzles with a craft - knife :). The inspirational bit (lazy bit, in reality) was to print out A4 sheets of circles on the PC printer and slide these under the baking sheets. After piping, I removed them. The alternative would have been to draw 150 circles. |
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I had a look at the recipe and wondered what '100% cocoa solids chocolate' was all about. Did you have any? Or did you use a substitute? P.S. Laziness is underrated; it often finds nifty solutions to problems. |
Re: Post photos of what you cook and bake in Switzerland Quote:
I used 70% cocoa solids throughout - that worked fine. I have seen the 100% stuff but only in the U.K. Although for all these types of recipe - the key is to use good quality chocolate. I also only made half the quantity given in the recipe which still made quite a few. |
Re: Post photos of what you cook and bake in Switzerland 5 Attachment(s) various dishes. pasties, crumpets, scones , steak and kidney pie, and mince pies |
Re: Post photos of what you cook and bake in Switzerland 5 Attachment(s) Yorkshire puds, Bangers 'n Mash in onion gravy, Sucking Pig or Spanferkel (I didn't have an apple to hand!), full English breakfast (ok, no hash browns, bubble 'n squeek, or mushrooms), and my last batch of Steak 'n Kidney pies uncooked, all ingredients bought in Switzerland, and cooked here. I've made punch quite a few times for parties, but probably best I don't show the pictures of people afterwards |
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Re: Post photos of what you cook and bake in Switzerland ooo that browner pasty centre-right is my one! Quote:
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Re: Post photos of what you cook and bake in Switzerland 1 Attachment(s) Here's something sweet for today, my first ever Apfelstrudel. Perhaps not the best possible one, but anyway I'm so proud I could conquer my fears and actually attempt it for the first time :p |
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Re: Post photos of what you cook and bake in Switzerland 1 Attachment(s) my first "zopf" ever doesn't look so good but it was delicious, that counts :p |
Re: Post photos of what you cook and bake in Switzerland 1 Attachment(s) Little Carpathian Mountains - puff-like cake with custard filling (name comes from the puff shape which is not really visible on this picture)...really yummy and long gone :D |
Re: Post photos of what you cook and bake in Switzerland 2 Attachment(s) Well, now I realise I should really take a picture of all I cook and bake but then my boyfriend thinks he may have some extra competition and all that.. :p But I took some of this tart I did on Saturday. It's actually a recipe in German and hadn't really made anything with quark as a filling, so now was the chance... The camera has now a permanent fixture in the kitchen... just waiting.... :) |
Re: Post photos of what you cook and bake in Switzerland 5 Attachment(s) Hi All, Here are some of pictures of Thai's dishes which I've done here. :msngrin: Enjoy your meal! :msntongue: |
Re: Post photos of what you cook and bake in Switzerland 5 Attachment(s) And some more pictures! :msngrin: Enjoy! |
Re: Post photos of what you cook and bake in Switzerland 1 Attachment(s) Oops! There is one for Japanese dish! :eek: "Tonkatsu" |
Re: Post photos of what you cook and bake in Switzerland Those dishes made me hungry... Quote:
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Re: Post photos of what you cook and bake in Switzerland 5 Attachment(s) Attachment 14323 Attachment 14326 Attachment 14324 Attachment 14325 Attachment 14327 Some of the cakes I made whilst still in Australia. I haven't had a reason to make anything here yet. |
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