That was a nice evening.

We just need to work out who the mystery girl is.....

Pleasant evening last night, although as usual I caught Slappenkopf just as he was on his way out, boo. Definitely going to make Thursday night a regular thing there now, the place has a real charm to it and it always seems to be a good crowd.

She wasn`t saying . . must be someone controversial

we want pictures...

Ladies and Gents, this week is a special week. Unofficial drinks goes semi-official for a very very good reason and I wanted to reiterate its 'specialness' if you will.

If you know grumpy, or even if you don't but would like to meet some great people, please come and help warm his feet by having a chat and a bit of cheese and maybe a drink... It is a perfect way to spend a Thursday evening.

I'm being very good this week to let my liver recover from last Thursday and 4 days with my brother, but will be fit again for this Thursday. Last Thursday was a scream but as I can't get married every week I can't guarantee such a good time.

I do suggest though that we start again at the bar near the front doors (you can bring beer from the other bar if you don't drink wine) and I'll have some cheese to nibble if you can't stomach a live oyster slipping down your throat, then we'll move to the NB'sC (Naughty Boys Corner) at about 8.00.

This Thursday though, I will be behaving

I will most likely be working late but will stop by after if I can. Never a dull moment at the Viadukt on Thursday nights...

Think i'm going to save myself for next week, im absolutely and utterly exhausted (as in, dog tired) this week. I'll see how I feel on the day.

Tomorrow night we're going to be serving Sam Smiths ales at the cheese stall. There's nothing in our contract that says we can't sell bottles of beer open, so we'll try it until someone says we can't.

We're having a trial session now, I've always wanted my own pub

So is it Grumpy's Bar first, Oyster next, then the Wine seller and then on to the bar, bar? Jayz, I'll need a map for that.

Looking forward to the Cheese stall; how many times has it been in 6 days? Btw, I forgot my chevre in my handbag, when I reached for the lippy this morning I discovered my error. double

Geez, married for less than a week and you have been seduced into a nest of viperish corruption. I can see the Swiss authorities stoking the coals and getting the Pokers out. They were barrels being used last week weren't they ? It may well be your turn in them next...

Open beer is a small hurdle in my books....... Cold and open beer is the real eyebrow raiser for me.

Is your stall refrigerated?

I will be there tomorrow evening for an inspection.

Sorry, Porter and Dark ale will be served at the correct temperature of around 12 degrees..... I know that concept can be a little difficult for my colonial friends to understand....

Are you going to be doing tasting samples so we can get pissed for free erm I mean decide which beer we prefer?

Ps I reckon if you haven't got one already you may need a Jugendschutzgesetz sign now you're selling alcohol (open or closed). Worth a word with a friendly Swissie or maybe Rappi Steve?

So just to get this straight. This happens every Thursday? Im hoping to come for a couple of days in Zurich next month and i will try to make one a Thursday!

I've a 22 years old blonde Au Pair to manage. Can I bring her along and will the chaps look after her? Grumpygrapefruit need not apply.

Does the pope shit in the woods?

Uncle Max have you added pimping to your many talents.

My gosh I feel old right now...

I feel young right now!